Le Veneziane Gluten-Free Lasagna Corn Pasta

(17 REVIEWS) Write a Review
Dairy Free
Gluten Free
Kosher
Non Gmo
Nut Free
Soy Free
  • SKULEV504
  • UPC/ISBN 8009915008714
  • Brand
  • Unit Size 8.80 oz
$6.49
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Le Veneziane Gluten-Free Lasagna Corn Pasta
Made with easy to digest GMO-free corn.

The diglycerides are derived from non-GMO flax and Sunflower seeds.

Certified Gluten Free by the Italian Celiac Association

Le Veneziane corn pasta is ideal for those who enjoy natural, healthy food, or are gluten-intolerant. The pasta's rich natural carotenes convey it a characteristic golden yellow color. Also low in fat.

Shelf Life: 36 months

Ingredients - Corn flour 55%, rice flour.
 
Produced in a factory where soy is used.

Product of Italy
 
Dairy Free | Egg Free | Gluten-Free | Kosher | Non GMO | Nut Free | Soy Free
Marshall
4
Marshall
Jan 5th 2017

These are the best GF lasagna noodles I have had!. They do not get soggy and taste very good, you would never know they are gluten free.

Penny
5
Penny
Jul 26th 2016

This lasagna is great! I boil it for 5 minutes (even though you don't have to). It holds up really well for leftovers. I have not been able to find gluten free lasagna anywhere else, so this is a lifesaver. My son loves the lasagna I make with these noodles.

Lou-Ellen
5
Lou-Ellen
Jun 7th 2016

By far, this is the best GF pasta we've tried! No starchy messes with leftovers, and a texture that is similar to 'regular' pasta! Easy to cook, and just as delicious to eat!

Marshall Bonacquisti
5
Marshall Bonacquisti
Apr 7th 2016

I have ordered these twice now and they taste very good. Just layer your lasagna and bake, no need to boil the noodles first. I definitely would recommend.

Mary Dennis
5
Mary Dennis
Jan 14th 2016

This is very good lasagna. I use it to make lasagna rolls and they turned out great. Tastes much better than the rice pastas. I highly recommend it!