Conte's Gluten-Free Pasta Potato Gnocchi (FROZEN)
- SKU60769
- UPC/ISBN 734158940160
- Brand Conte’s Pasta Co. Inc.
- Unit Size 12 oz
Below are the available bulk discount rates for each individual item when you purchase a certain amount. Price will be updated in cart.
- Buy 6 or above and get 10% off
Good manufacturing practices are used to segregate ingredients in a facility that also processes wheat.
Ingredients - Domata living flour (rice flour, corn starch, tapioca dextrin, xanthan gum) water, potato flakes, eggs, canola oil, salt.
COOKING INSTRUCTIONS:
Add 1 1/2 tablespoons of salt to 4 quarts of water, bring to a boil, gently place frozen pasta into water. Stirring gently, bring water to a simmer and cook pasta for approx. 5-7 minutes. Drain Well, top with your favorite sauce.
MaryAnn
May 23rd 2016My son enjoyed every little potato nugget! In fact, he ate the whole bag himself. I do not eat gnocchi so I myself didn't taste them.
Amanda Bumgarner
Feb 19th 2016These were great! Cook as directed, really watch them, don't leave them in too long! They are wonderful, potato-y yumminess! Thanks!
Deborah Kelly
Dec 11th 2012I am very disappointed. This is listed as soy-free and only containing canola oil. However, when I went to make this tonight it said canola and/or soybean oil. I am very allergic to soy and am glad I checked before cooking it. I was so excited to try it. Please fix this on your site! I can't speak to the taste since I couldn't eat it.
Cindy H Swan
Nov 25th 2012I sometimes make my own gluten-free potato gnocchi at home, but it is very time consuming - I can't believe how good this one is! I love being able to safely have one of my favorite pastas anytime, so I always keep my freezer stocked with these!
Gina Coco
Nov 1st 2012These gnocchi are fantastic! As an Italian, I miss many of my go to dinner items, and these really fill the gnocchi gap! No hit they are gluten-free and they cook quickly.
