Conte's Pasta Gluten-Free Spinach & Cheese Ravioli (FROZEN)

Gluten Free
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Conte's Pasta Gluten-Free Spinach & Cheese Ravioli (FROZEN)
Wheat Free/Gluten Free - 12 raviolis per 12 package.

Good manufacturing practices are used to segregate ingredients in a facility that also processes wheat.

Ingredients - GLUTEN FREE DOUGH:  non-gmo rice flour, non-gmo corn starch, water, whole eggs, non-gmo canola oil, non-gmo xanthan gum, non-gmo guar gum. 
FILLING: rBst-free whole milk ricotta cheese (pasteurized whole milk, cream, starter, salt), chopped spinach, parmesan cheese (pasteurized part skim cow's milk, cheese culture, salt, enzymes), powdered cellulose added to prevent caking, natamycin (a natural mold inhibitor), water, salt. 

Contains - Milk, Eggs

Add 1 1/2 tablespoons of salt to 4 quarts of water, bring to a boil, gently place frozen pasta into water. Stirring gently, bring water to a simmer and cook pasta for approx. 8-10 minutes. Drain well, top with your favorite Conte's sauce.
Frozen | Gluten-Free | Kosher

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