The Maine Pie Co. Gluten-Free Dark Chocolate Tart, 9 inch (FROZEN)

The Best Gluten-free Tarts Ever!

Here at The Maine Pie Co. it's all about the crust. A decadent mix between a warm brownie and dark chocolate truffle, The Maine Pie Co. gluten free crust is filled with rich and silky chocolate. Great served with whipped cream, a scoop of  ice cream or a drizzle of caramel. Our dark chocolate tart will not only awaken your taste buds, it will leave you saying, "This can't be gluten free, it tastes too good!"  

 

Shelf Life: 12 months

 

Ingredients - Crust - The Maine Pie Co. gluten free mix (white rice flour, brown rice flour, potato starch, tapioca starch), butter, eggs, pure cane sugar, fresh lemon juice, sea salt, xanthan gum

 

Filling- semi-sweet chocolate, heavy cream, pure cane sugar, white rice flour, brown rice flour, potato starch, tapioca starch, cinnamon, salt

 

Contains - milk, eggs, and was processed in a facility that handles tree nuts.

 

Product of United States