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Plain Croissant - Frozen
The gluten-free croissant is here! Schar has done it again, this new wonder is imported straight from Europe and has amazing taste and flaky texture!
Allergy info - Contains gluten free wheat starch. Wheat starch is the carbohydrate component that is left after processing wheat flour to remove the protein portion. Schar has determined this product is safe for individuals with celiac disease, but not for those with wheat allergies. https://www.schaer.com/en-us/p/croissant
Ingredients - certified gluten free wheat* starch, water, vegetable palm oil, egg, chicory fiber, psyllium seed husks (vegetable fiber), rape seed oil, dextrose, rice flour, egg whites, skim milk, yeast, sunflower oil, glucono delta-lactone, xanthagum, baking soda, sugar, salt, natural butter flavor
Contains - wheat*, egg, traces of tree nuts (hazelnuts) and soy
*The certificated gluten free wheat has been processed to allow this food to meet the Food and Drug Administration (FDA) requirements for gluten free foods.
Frozen | Gluten-Free | Non GMO
These are amazing! I just wish there were more than 4 in the package.. Love all Schar products, can't wait to try the hazelnut croissants next!
Love this product. Have served them to friends who thought I made them! Had to warm them last longer than directions said, but these are winners.
I say this wishing that I did not find these to be so delicious but THEY ARE!! I smear a little butter on it before baking. Its crispy on the outside and soft and flaky on the inside. It's almost as if it's too good to be gluten free. If it would allow me to give these more than 5 stars I so would because 5 is not nearly enough for this product!! I do wish you got more than 4 in a bag because it is a little pricey.
These aren't bad actually. Wish there were more than 4 in a package. Will purchase again. I put egg on mine and made like a sandwich.
These are so well done, I can't get enough of them! They have the perfect texture and taste. I love them!