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Ciabatta Rolls, parbaked
Our Italian style Ciabatta’s are packed with ancient grains and crafted with our European recipe. Perfect for your next hot off the press panini!
Ingredients - corn starch, water, corn flour, rice flour, psyllium seed husk (vegetable fiber), dextrose, modified cellulose, soy protein, sunflower oil, yeast, salt, tartaric acid, citric acid
Contains - soy
Dairy Free | Gluten-Free | Non GMO
These really hit the spot when you are looking for a substitute for bread to accompany pasta. You really couldn't ask for more. Another excellent Schar product!
Love these! I hadn't had a hot ham and cheese for 5 years! Yum. I would recommend them highly. They keep fresh for quite awhile.
These are THE BEST rolls I have tired since I've been on a gluten free diet...taste like REGULAR buns. I would for sure by them again...some time VERY soon!!
My little girl loves these rolls. She can finally eat rolls with us at meals. They are really good with butter and toasted in the oven.
These are fantastic! Better than the wheat version. Highly recommended. Along with Schar whole grain loaf bread.