Bare Naked Bakery Gluten-Free Mozzarella Sticks (FROZEN)

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Frozen
Gluten Free
Nut Free
$12.99
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Bare Naked Bakery Gluten-Free Mozzarella Sticks (FROZEN)

100% Gluten & Nut Free Mozzarella Sticks

 
At Bare Naked Bakery, we want to bring people together over the family table with delicious, safe foods. We want to take the stress and time out of label reading and meal preparation to provide our friends with the highest quality products available. Whether living with gluten free by choice or necessity, our mission is to provide the highest quality products produced in a 100% gluten free facility to protect your health and at the same time give you the satisfaction that only great foods bring. So, set the table and get ready to eat because it's going to be a bueno sera.
 
 
Serving instructions: Conventional/Toaster Over
Preheat oven to 350 F.
Place sticks on a lightly greased sheet or aluminum foil and bake for 4-8 minutes (as oven times vary watch for the cheese to start to show then remove).
Let cool for 2 minutes before serving.
Serve with your favorite Gluten Free Marinara Sauce.
 
 
Ingredients: Part skim mozzarella (pasteurized part skim milk, cultures, salt enzymes), gluten-free breadcrumb (white rice flour, corn starch, tapioca flour, potato flour, yeast, egg whites) canola oil, xantham gum, sugar, salt, black pepper, granulated garlic, parsley, paprika.
 
Contains: Eggs, milk and soy
 
Frozen | Gluten-Free | Nut-Free
Donna
4
Donna
Jul 23rd 2020

Russo's Gluten-Free Gourmet Mozzarella Sticks are a bit tricky to cook up. Be careful not to overcook. They will melt flat but still taste really good. They are quite high in fat but they are gluten-free and a nice treat on movie night.

Lori
4
Lori
Jun 23rd 2020

These are great but you really have to keep an eye on them while they're cooking. Do not over cook or the cheese just oozes out!

Nikki
5
Nikki
May 14th 2020

These are great mozzarella sticks. The cheese always comes out melty and the breading tastes good. They're easy to prepare too.

Kim
4
Kim
May 13th 2020

These were pretty good if you spray oil on the pan and watch them when baking. Otherwise, they can flatten out but the directions say to watch and pull them out when you first see cheese. I did just that and the only thing I was not thrilled with was the breading....it could use some spices. Otherwise they were pretty good and dipped in our own gluten free Marinara sauce.

Kayla
1
Kayla
May 2nd 2020

I tried them in the air fryer and in the oven and both times they just flattened out. The breading was so grainy and they were obviously messy since it was just a glob of melted cheese. So disappointed and definitely won't buy again. Can't imagine the mess they would make if I tried to deep fry them.