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Authentic Foods New Gluten Free Pizza Crust Mix is simple to make creating a dough that rises and bakes to a tasty homemade pizza crust. You can prepare it in three simple steps. (1) Just add oil, water, yeast, mix, and set aside to rise for 30 minutes. (2) Roll the dough into a circular shape (3) Put on toppings, bake and serve. 1 package will make a 16 to18 inch pizza.
Ingredients: Rice flour, potato, millet, tapioca flour, Plant Fiber (cellulose,psyllium), cane sugar, salt, emulsifier (plant derived mono & diglycerides, polyglycerol esters), ascorbic acid
This is the best pizza crust I have found yet!! I have tried many, made many, and this is by far the best if you want a rising crust. I will be buying more of this. I recommend it!!!!
Best GF pizza crust hands down! My boyfriend isn’t gluten free and he says it taste just like regular pizza. My celiac daughter loves pizza so this was a great find!