Abilyn's Gluten-Free Vanilla & Chocolate Ice Cream Cake (FROZEN)

Abilyn's Frozen Bakery -  Vanilla & Chocolate Ice Cream Cake

Premium vanilla and chocolate ice cream layered with a chocolate cookie center, topped with real whipped cream and natural sprinkles. 

Celebrate Every Day! Our refreshingly REAL and richly decadent Ice Cream Cakes are made with 100% natural ingredients, plus - they are gluten free!  Go ahead, celebrate life's little victories!  Our Ice Cream Cakes are made in small batched in out "frozen bakery" using only the finest ingredients and freshest dairy. Compare our label and you'll understand why our customers rave about the clean dairy taste.  We invite you to take the Abilyn's difference.

Ingredients - Chocolate Ice Cream: milk, sugar, cream, cocoa processed with alkali, whey, nonfat milk, guar gum, sunflower lecithin, xanthan gum; Vanilla Ice Cream: milk, cream, sugar, nonfat milk, guar gum, locust bean gum, pure vanilla extract; Icing: cream, sugar, corn starch, xanthan gum, sodium bicarbonate, citric acid, carob bean gum; Chocolate Cookies: cane sugar, non-hydrogenated shortening (palm oil), pea starch, potato starch, white rice flour, cocoa powder, water, tapioca starch, tapioca syrup, pea protein, salt, canola oil, pea fiber, natural flavor, sunflower lecithin, inulin;  soybean and coconut oil blend; Decorations: cane sugar, palm kernel and palm oil, corn starch, sunflower lecithin, colors (vegetable juice, annatto extract, spirulina extract, turmeric, beta-carotene), maltodextrin, carnauba wax, cellulose gum   

Contains - Milk

Manufactured on equipment that also processes peanuts, tree nuts, wheat and egg.

Gluten-Free | Frozen