O’Doughs products are stored frozen but have a 15 day ambient shelf life which allows us to ship to you without dry ice. Upon receipt, the product can be refrozen without compromising quality or can be held ambient for approximately 10 days from receipt.
O'Doughs White Bread
O'Doughs bakes up gluten-free products that don't taste gluten-free! We're committed to using the highest quality ingredients to provide a taste difference you'll notice.
Source of Fiber - Low Saturated Fat - Cholesterol Free - Trans Fat Free
Ingredients - water, potato starch, soya flour, tapioca starch, whole grain rice flour, chickpea flour, sunflower oil, cellulose fiber, glycerin, rice syrup, grape juice, potato fiber, natural flavor, sea salt, yeast, xanthan gum, organic cane juice, cultured brown rice, brown rice, cultured rice flour, white distilled vinegar, sodium acid pyrophosphate, sodium bicarbonate; Topping - sesame seeds
Contains - soy, sesame seeds
Manufactured in a facility that also handles egg.
Dairy Free | Gluten-Free | Kosher | Non GMO | Vegan