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O’Doughs products are stored frozen but have a 18 day ambient shelf life which allows us to ship to you without dry ice. Upon receipt, the product can be refrozen without compromising quality or can be held ambient for approximately 10 days from receipt.
O'Doughs Thins Everything Bagel - 6 Sliced Bagels
O'Doughs bakes up gluten-free products that don't taste gluten-free! We're committed to using the highest quality ingredients to provide a taste difference you'll notice. Best served toasted.
A good source of dietary fiber & 7 essentials nutrients from plant sources!
Ingredients - water, potato starch, tapioca starch, soya flour, brown rice flour, chickpea flour, cellulose, sunflower oil, yeast, rice syrup, grape juice, potato fiber, natural flavor, sea salt, xanthan gum, cultured rice flour, cultured brown rice, brown rice, white distilled vinegar, sodium acid pyrophosphate, sodium bicarbonate; Toppings - coarse sea salt, sesame seeds, poppy seeds, white onion flakes, garlic flakes
Contains - soya
Manufactured in a facility that also handles egg and sesame.
Very satisfying and delicious taste. Might be gluten free, but tastes like the real thing with half the calories!
We love these bagels toasted. We spread them with hummus and add all kinds of veggie toppings. They don't fall apart!
If you are gluten-free these bagels are fantastic. They are small and gave a big hole, but they will help with portion control since they are low in calories and they taste great!! My family loves these bagels !!!!
Love these bagels! They have a good flavor and texture and more than half the calories a regular-sized bagels. My husband likes them too. I didn’t buy these because they are gluten-free but they totally taste like bagels made with regular flour. We’ll be buying them again.
We love the Everything Bagels anytime of day. They make a great snack or sandwich. We melt cheese on them after toasting or use hem to hold veggie burgers with a variety of condiments..