Below are the available bulk discount rates for each individual item when you purchase a certain amount. Price will be updated in cart.
O’Doughs products are stored frozen but have a 18 day ambient shelf life which allows us to ship to you without dry ice. Upon receipt, the product can be refrozen without compromising quality or can be held ambient for approximately 10 days from receipt.
O'Doughs Thins Everything Bagel - 6 Sliced Bagels
O'Doughs bakes up gluten-free products that don't taste gluten-free! We're committed to using the highest quality ingredients to provide a taste difference you'll notice. Best served toasted.
A good source of dietary fiber & 7 essentials nutrients from plant sources!
Ingredients - water, potato starch, tapioca starch, soya flour, brown rice flour, chickpea flour, cellulose, sunflower oil, yeast, rice syrup, grape juice, potato fiber, natural flavor, sea salt, xanthan gum, cultured rice flour, cultured brown rice, brown rice, white distilled vinegar, sodium acid pyrophosphate, sodium bicarbonate; Toppings - coarse sea salt, sesame seeds, poppy seeds, white onion flakes, garlic flakes
Contains - soya
Manufactured in a facility that also handles egg and sesame.
Hands down my favorite bagel. I especially like the everything with lots of seeds. So glad Gluten Free Mall can ship to my door!
Great product. Being gluten free, it’s hard to find good bread products but that’s no longer a problem with O’Doughs! Store them in the freezer and you always have it available.
I am extremely happy with this purchase, and I will be purchasing more of these as I'm happy with the long shelf-life. The taste is reminiscent of my last everything bagel before Celiac diagnosis, and I am loving it. Note that it is thinner and lighter than gluten-bagels. Highly recommended!
I am extremely happy with this purchase, and I will be purchasing more of these as I'm happy with the long shelf-life. The taste is reminiscent of my last everything bagel before Celiac diagnosis, and I am loving it. Note that it is thinner and lighter than gluten-bagels. Highly recommended!
O'Doughs bagels are the bomb. I found myself eating one every morning right after buying them. I am the only family member who eats gluten free, however my daughter tried one and she loved them as well. They are delish!! I highly recommend the O'Doughs line of breads. They are soft, they stay together and have great flavor. I can not get this brand in our stores, so happy they are at Gluten Free mall!!