Below are the available bulk discount rates for each individual item when you purchase a certain amount. Price will be updated in cart.
O’Doughs products are stored frozen but have a 18 day ambient shelf life which allows us to ship to you without dry ice. Upon receipt, the product can be refrozen without compromising quality or can be held ambient for approximately 10 days from receipt.
Dip, Dip, Hooray!! O'Doughs bakes up gluten-free products that don't taste gluten-free! We're committed to using the highest quality ingredients to provide a taste difference you'll notice.
Serving Instructions - Best served warm. Heat 1-2 minutes as desired in oven or on a grill before serving.
Ingredients - Water, Potato Starch, Soya Flour, Tapioca Starch, Glycerine, Brown Rice Flour, Chickpea Flour, Cellulose, Sunflower Oil and/or Canola Oil, Rice Syrup, Grape Juice, Cultured Rice Flour, Cultured Brown Rice, Sea Salt, Xanthan Gum, Yeast, Potato Fiber, Natural Flavor, White Distilled Vinegar, Sodium Acid Pyrophosphate, Baking Soda
Contains - soya
Manufactured in a facility that handles egg and sesame.
Dairy Free | Gluten-Free | Kosher | Non GMO | Vegan
One of the best tasting items ever!
Our family has 4 Celiacs who LOVE O’Dippers!! And the non celiacs love them too!
Delicious two-bite snack! I’ve made mini sandwiches and ate a few with a bowl of chili!
Delicious!!
Tasty