Frozen

Katz Gluten-Free English Muffins (FROZEN)

Dairy Free
Frozen
Gluten Free
Kosher
Nut Free
$5.99
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Katz Gluten-Free English Muffins (FROZEN)
Dairy Free, Egg Free, Soy Free, Nut Free
 
Certified Kosher, Certified Gluten-Free
 
Enjoy these delightful muffins while spreading butter, margarine, or whatever you want all over their nooks and crannies.
 
Serving Suggestion:
Keep frozen. For best results, toast before serving.  May also enjoy straight out of the bag.
 
Tips: 
English Muffins are a perfect option for sandwiches. Fry up a scrambled egg and have yourself the perfect breakfast.
 
Shelf Life: 12 months
 
Ingredients - water, gluten free flour (brown rice flour, white rice flour, modified tapioca starch, tapioca starch, potato starch, soy flour, sorghum flour, potato flour, corn flour), sugar, xanthan gum, salt, dry yeast, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate).
 
Contains - Soy and Corn
 
Product of United States
 
Dairy Free | Egg Free | Frozen | Gluten-Free | Kosher | Nut Free

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