GeeFree Gluten-Free Pastry Dough (FROZEN)
- SKU60779
- UPC/ISBN 868303000031
- Brand GeeFree
- Unit Size 18 oz
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GeeFree Pastry Dough - 2 pastry sheets
Let your culinary imagination run free with their extraordinary puff pastry! Pair with any filling- sweet or savory - to create a delicious hor d'oeuvre for guests when entertaining. With all of the flavor and none of the gluten, your breakfast, lunch or dinner creations will delight your whole family!
Directions - Thaw pastry at room temperature for 20-30 minutes. Use potato starch for dusting (or any preferred gluten free flour). Roll to desired thickness then form to preferred shape. Egg washing is recommended. Bake as needed, or freeze then bake as needed. Recommended cooking temperature is between 350° and 375°, depending upon application. Product may be very hot after cooking. For best results, do not use a microwave oven.
Ingredients - Potato Starch, Palm Oil, Water, Expeller Pressed Canola Oil, Eggs, Sugar, Xanthan Gum, Baking Powder (Sodium Acid Pyrophosphate, Bicarbonate Soda, Corn Starch, Monocalcium Phosphate), Salt, Inulin, Guar Gum, Ground Flaxseed, Baking Soda (Sodium Bicarbonate), Citric Acid, Non-Dairy Butter Flavor (Medium Chain Triglycerides, RBD Coconut Oil, Natural Flavor), Annatto
Contains - Eggs
Frozen | Gluten-Free | Kosher |Non GMO | Soy Free
Heidi
Nov 27th 2017I do love the Puff Pastry! It allows me To make Beef Wellington and or anything like Baked brie! Or even some desserts!
Jennifer
Oct 31st 2017I loved this product. I used it to wrap around apples that had been cored with sugar and caramel added. They were delicious. The pastry is really good and doesn't have any tell-tale gluten free taste that I noticed.
Kim
Oct 24th 2017We used these for the first time ever! My daughter made beef wellington in them. They were easy to roll out and easy to use and tasted great! Will definitely be doing this again!
Stephanie
Jul 14th 2017My family likes the pastry sheets for all kind of things. We use it for pizza, pot pies, danish, there are so many things you can use it for.
Megan
May 31st 2017I searched for years for a gluten free puff pastry and thought I was going to have to resort to making my own with some complicated recipe, but then I found these and my world changed. They are easy to use in so many different recipes and taste great. I will definitely be keeping my freezer stocked with these!
