Frozen

Bare Naked Bakery Gluten-Free Mozzarella Sticks (FROZEN)

(60 REVIEWS) Write a Review
Frozen
Gluten Free
Nut Free
$12.99
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Details & Description

Bare Naked Bakery Gluten-Free Mozzarella Sticks (FROZEN)

100% Gluten & Nut Free Mozzarella Sticks

 
At Bare Naked Bakery, we want to bring people together over the family table with delicious, safe foods. We want to take the stress and time out of label reading and meal preparation to provide our friends with the highest quality products available. Whether living with gluten free by choice or necessity, our mission is to provide the highest quality products produced in a 100% gluten free facility to protect your health and at the same time give you the satisfaction that only great foods bring. So, set the table and get ready to eat because it's going to be a bueno sera.
 
 
Serving instructions: Conventional/Toaster Over
Preheat oven to 350 F.
Place sticks on a lightly greased sheet or aluminum foil and bake for 4-8 minutes (as oven times vary watch for the cheese to start to show then remove).
Let cool for 2 minutes before serving.
Serve with your favorite Gluten Free Marinara Sauce.
 
 
Ingredients: Part skim mozzarella (pasteurized part skim milk, cultures, salt enzymes), gluten-free breadcrumb (white rice flour, corn starch, tapioca flour, potato flour, yeast, egg whites) canola oil, xantham gum, sugar, salt, black pepper, granulated garlic, parsley, paprika.
 
Contains: Eggs, milk and soy
 
Frozen | Gluten-Free | Nut-Free

Reviews & ratings

Rayn Galloway
3
Rayn Galloway
Aug 31st 2013

I was SOOOO EXCITED to get the opportunity to buy these since I haven't have Mozzarella Sticks in YEARS! However, my joy was short lived. Maybe I just got a "crumby" batch, but I was sorely disappointed. I've tried them in the Oven, toaster oven and Microwave. all three methods rendered a crumbly, oozy mess that I ate with a fork. The breading tasted decent but had a gritty texture and for whatever reason fell off if you touched the sticks. I am still psyched that I got to enjoy them once again, but I think I'm gonna experiment with making my own. I will give these a 3 star rating for bring back an old favorite but not quite hitting the mark.

matthew simmons
4
matthew simmons
Apr 30th 2013

Almost like the Italian restaurant. Great taste and texture. Don't overcook though because they will flatten out.

Doreen Tanis
5
Doreen Tanis
Apr 14th 2013

My family loves these mozzarella sticks! They are easy to prepare and they taste just like the regular ones! I buy these often and have even microwaved them as my kids like them melty.

Debra Glynn
5
Debra Glynn
Mar 23rd 2013

I have not had mozzarella sticks in 15 years! When I saw this, I had to try them. I was not disappointed. From what I remember, these are as good as any gluten version I have ever had. The coating is crispy and tastes great to me. It was not mushy at all as some other coatings I have tried. I prepared them in the oven so the cheese melted and collapsed a bit. This is only a presentation issue. Maybe they would maintain their shape better if they were quickly deep fried. I have not tried it. I have as an appetizer, so 3 at a time as a treat once in a while is fine for me. I would definitely recommend, and order again for myself.

Terri Baumeister
5
Terri Baumeister
Mar 10th 2013

These are pretty good. Not quite as crispy as the regular mozzarella sticks I have had in the past (I baked these, not fried) but they still tasted good. Not many to a box for the price, so will be more of a once in a while treat.

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