1-2-3 Gluten Free Southern Glory Biscuit Mix

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Dairy Free
Egg Free
Gluten Free
Kosher
Non Gmo
Nut Free
Soy Free
$9.99
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1-2-3 Gluten Free Southern Glory Biscuit Mix
Southern Glory Biscuits Baking Mix
These are gluten-free biscuits are light and fluffy and better than gluten biscuits. This dough can be used for cinnamon buns, pigs-in-a-blanket, chicken and biscuits, strawberry shortcake or whatever else you might use biscuit dough. This gluten-free mix does not call for eggs to be added. Check out our recipe section for dairy free and lower fat (utilizing buttermilk) alternative recipes.
 
Ingredients - rice flour, tapioca starch, potato starch, Non-GMO cornstarch, sugar, aluminum-free baking powder (sodium acid pyrophosphate, baking soda, tapioca starch, monocalcium phosphate), xanthan gum, salt, niacin (vitamin B3), reduced iron, calcium carbonate, thiamin mononitrate (vitamin B1), riboflavin (vitamin B2), folic acid (vitamin B9)

Proudly made in the USA
 
Dairy Free | Egg Free | Gluten-Free | Kosher | Non GMO | Nut Free | Sesame Free | Soy Free
Danielle
3
Danielle
Jan 17th 2020

Tasty but be warned it does not work well with replacement egg ingredients. Tried with Vegg substitute and while it was delicious, it did not have a biscuit texture.

Sherri
5
Sherri
Dec 26th 2019

Wow!! This biscuit mix is wonderful! They rise like regular flour biscuits and taste like them, too. I served these on Christmas morning for my daughter and me because we both have wheat allergy. I'm back on Gluten Free Mall today to order more!

Marie
5
Marie
Jul 27th 2019

I have been on a GF diet for 16 years and have missed my baking powder biscuits. This mix is as close as I have come to my own recipe. Really enjoying the many recipes to use them.

Angela
5
Angela
Dec 15th 2017

These are amazingly delicious. I have been craving biscuits for years! Finally a gluten free biscuit to enjoy.

Angela
5
Angela
Dec 10th 2017

I feel like I have died and gone to heaven. Finally a tasty gluten free biscuit. I have a hard time finding products that are both gluten and egg free. I had these for the first time tonight. I sometimes react unfavorably to even gluten free foods. So I will observe how I feel in the next few days, but at the moment, I am a happy camper.