Non-GMO, Gluten Free & Preservative Free These versatile, saltine-like crackers are light, and easy to digest. Eat plain or as an accompaniment to your soup. An absolute must for your gluten-free pantry!They use only naturally gluten-free and wheat-free ingredients and adhere to the strictest quality processes, testing every batch for gluten using the ELISA assay.
Shelf life: 12 months
Ingredients: non-gmo corn starch, non-gmo corn flour, vegetable fats and oils (palm, palm kernel, non-gmo rape seeds oil), maltodextrin, rice syrup, modified tapioca starch, non-gmo soy flour, salt, yeast, guar gum, modified cellulose, cream of tater, ammonium bicarbonate, baking powder, natural flavor (lactose free milk rosemary) Contains: soy, treenuts (coconut)
Product of Germany
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