Frozen

Pacific Seafood Gluten-Free Panko-Breaded Fish Sticks (FROZEN)

(15 REVIEWS) Write a Review
Dairy Free
Egg Free
Frozen
Gluten Free
Peanut Free
Soy Free
$6.49
Bulk Pricing:

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Details & Description

Pacific Seafood Gluten-Free Panko-Breaded Fish Sticks (FROZEN)
We’ve given your favorite battered and gluten-free seafood products a fresh new
look! From the classic crispy battered haddock to the gluten-free Parmesan
encrusted cod, you can now find a selection of Starfish products in our new
green, blue and beautiful Pacific Sustainable Seafood packages.
 
For over 70 years, Pacific Seafood has served the oceans by
harvesting, processing and distributing the best, most delicious seafood to our
loyal consumers. It is our responsibility to serve the oceans through a
continuous commitment to sustainable fishing practices. Helping to ensure the
future of our oceans means we can continue to serve your family great tasting
seafood for generations to come.
 
Preparation Suggestions:
OVEN: Prepare frozen out of the box. Remove all packaging before cooking.
Preheat oven to 475 degrees F.  Place fish sticks on greased baking sheet and
bake for 14 minutes, turn over at half way point.
 
DEEP FRY: Heat oil to 370 degrees F. Cook fish sticks for 3-4 minutes. Do not
overload fryer. Remove from fryer and place on paper towel. Let sit 1 minute to
cool. Serve with your choice of gluten free dipping sauce.
 
Serving Suggestions:
Serve in a gluten free tortilla with your favorite sauce or put 2-3 fish sticks
on a gluten free bun and make your favorite fish sandwich. 
 
Shelf Life: 1 year
 
Ingredients - Pollock, Water, Rice Flour, Modified Food Starch, Degerminated Corn Flour, Corn Starch, Sugar, Dextrin, Salt, Dextrose, Onion Powder, Garlic Powder, Xanthan Gum, Yeast And/or Yeast Extract, Leavening (Sodium Bicarbonate, Gluconolactone And/or Sodium Acid Pyrophosphate), Ascorbic Acid (As Dough Conditioner), Guar Gum, Canola Oil.
 
Contains - Pollock (fish)
 
Product of United States
 
Dairy Free | Egg Free | Frozen | Gluten-Free | Peanut Free | Soy Free

Reviews & ratings

Gracie Mills
5
Gracie Mills
Oct 8th 2025

Very tasty recipe for breaded fish sticks. Our family prefers them over the competition.

Laura
5
Laura
Jul 13th 2020

The Pacific fish sticks are so good! You can't even tell a difference in the breading with this and options that aren't gluten free. The flavor is fantastic, and I'm able to eat them without any sauce which isn't always the case with fish sticks.

rosemary
4
rosemary
Apr 3rd 2020

Bakes up nice and crispy! Light taste good for lunch or dinner. Moist inside crispy outside. The only reason I don't rate them a 5 is the small amount in a box; only 8. My husband can eat a box of fish sticks by himself!

Amanda
5
Amanda
Feb 14th 2020

These fish sticks are delicious! I would highly recommend them. They taste just like the fish sticks I remember as a child. Such an important quality for those of us who have been limited due to a diagnosis such as Celiac Disease.

Ruth
5
Ruth
Jun 30th 2019

These are delicious and would definitely recommend and will buy again. It is sometimes difficult to find good gluten free foods in the supermarket so was so glad that I found the Gluten Free Mall, great food selection and it has always been very good.

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