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For over 70 years, Pacific Sustainable Seafood has served the oceans by harvesting, processing and distributing the best, most delicious seafood to our loyal consumers. It is our responsibility to serve the oceans through a continuous commitment to sustainable fishing practices. Helping to ensure the future of our oceans means we can continue to serve your family great tasting seafood for generations to come.
Shelf Life: 1 year
Ingredients - Haddock, Water, Yellow Corn Flour, Rice Flour, Modified Corn Starch, Salt, Leavening (sodium bicarbonate, sodium acid pyrophosphate), Garlic Powder, Onion Powder, Xanthan Gum, Guar Gum, Canola Oil.
Contains - haddock (fish)
Product of United States
Dairy Free | Egg Free | Frozen | Gluten-Free | Non GMO | Peanut Free | Soy Free
The best I have found
Absolutely delicious!!! Love! ❤️
All of the Pacific Sustainable Seafood products I have tried have been fantastic, and this is no exception. These are so easy to prepare and they come out perfect every time with crispy batter and succulent fish. One of my favorite meals!
Delish! The batter is light and crunchy, the fish has a great taste. We ate them in fish tacos the first night and they were a hit.
It is great to find gluten free seafood which is like traditional breaded and fried seafood. Very tasty and easy to prepare. I am a seafood lover, anyway. I am hoping they add scallops to their selections and dairy free crab cakes. I love, love scallops; yet all I can find are full of gluten and wheat.