Below are the available bulk discount rates for each individual item when you purchase a certain amount. Price will be updated in cart.
O’Doughs products are stored frozen but have a 18 day ambient shelf life which allows us to ship to you without dry ice. Upon receipt, the product can be refrozen without compromising quality or can be held ambient for approximately 10 days from receipt.
O'Doughs bakes up gluten-free products that don't taste gluten-free! We're committed to using the highest quality ingredients to provide a taste difference you'll notice. Best served toasted.
Source of Fiber - Trans Fat Free - Low in Sugar
Ingredients - water, potato starch, tapioca starch, soya flour, brown rice flour, chickpea flour, cellulose, sunflower oil, yeast, rice syrup, grape juice, potato fiber, natural flavor, sea salt, xanthan gum, cultured rice flour, cultured brown rice, brown rice, white distilled vinegar, sodium acid pyrophosphate, sodium bicarbonate; Toppings - sesame seeds
Contains - soya
Manufactured in a facility that also handles egg and sesame.
This company knows how to bake gluten free
It's the way to go for Gluten Free options
These bagels are delicious and we can’t get enough of them!
I’ve been buying these bagel thins for several years. GF bagels are generally not on par with “real” bagels, but these thin ones hit the spot! They toast beautifully and hold up very well when I’m spreading cream cheese unlike other regular-sized GF bagels that tear and crumble.
O'doughs bagel thins are the best!!! I was so disappointed when our Giant store stopped carrying them! They were one of the reasons I would shop at Giant. So glad I found them at your Mall!!!