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O’Doughs products are stored frozen but have a 18 day ambient shelf life which allows us to ship to you without dry ice. Upon receipt, the product can be refrozen without compromising quality or can be held ambient for approximately 10 days from receipt.
O'Doughs Thins Pumpernickel Bagel - 6 Sliced Bagels
O'Doughs bakes up gluten-free products that don't taste gluten-free! We're committed to using the highest quality ingredients to provide a taste difference you'll notice. Best served toasted.
Source of Fiber - Trans Fat Free - Low in Sugar
Ingredients - water, potato starch, soya flour, tapioca starch, brown rice flour, chickpea flour, cellulose, sunflower oil, fancy molasses, cocoa powder, yeast, rice syrup, grape juice, potato fiber, natural flavor, sea salt, xanthan gum, cultured rice flour, cultured brown rice, brown rice, white distilled vinegar, sodium acid pyrophosphate, sodium bicarbonate; Toppings: sesame seeds
Contains - soya
Manufactured in a facility that also handles egg and sesame.
Another great wheat-free, sugar-free bagel from O'Doughs! Highly recommend--very flavorful, and at only 100 calories per bagel, ideal for sandwiches. Also excellent toasted with butter.
My whole family loves these thins! They are delicious and low cal but still good for sandwiches and kids. Even the non-GF members love them over regular bagels! (Wish there was a full size for my GF son though)
Small but delicious. I enjoy the range of flavors from this company. I also appreciate the fact that these bagels are both gluten free AND vegan.
YUMMMMMM. I only wish it was thicker like a real bagel but love the 100 cal. Delicious and substantially filling for a GF bread! Love that this is egg free. So hard to find! Even my 8 year old son who has the same food sensitivities as I have loves it! And my 2.5 year old who does not, steals it!
Love the O'Doughs bagels but these pumpernickel bagels lack flavor. I toasted them and make a ham sandwich out of them - maybe the could make the pumpernickel flavor a bit stronger ??