O'Doughs Thins Vegan Everything Bagels
- SKURVF020
- UPC/ISBN 698433001239
- Brand O’Doughs
- Unit Size 10.60 oz
Below are the available bulk discount rates for each individual item when you purchase a certain amount. Price will be updated in cart.
- Buy 6 or above and get 10% off
O’Doughs products are stored frozen but have a 18 day ambient shelf life which allows us to ship to you without dry ice. Upon receipt, the product can be refrozen without compromising quality or can be held ambient for approximately 10 days from receipt.
O'Doughs Thins Everything Bagel - 6 Sliced Bagels
O'Doughs bakes up gluten-free products that don't taste gluten-free! We're committed to using the highest quality ingredients to provide a taste difference you'll notice. Best served toasted.
A good source of dietary fiber & 7 essentials nutrients from plant sources!
Ingredients - water, potato starch, tapioca starch, soya flour, brown rice flour, chickpea flour, cellulose, sunflower oil, yeast, rice syrup, grape juice, potato fiber, natural flavor, sea salt, xanthan gum, cultured rice flour, cultured brown rice, brown rice, white distilled vinegar, sodium acid pyrophosphate, sodium bicarbonate; Toppings - coarse sea salt, sesame seeds, poppy seeds, white onion flakes, garlic flakes
Contains - soya
Manufactured in a facility that also handles egg and sesame.
Dairy Free | Gluten-Free | Kosher | Non GMO | Vegan
leslie
May 8th 2018Bought these for my daughter as she is diabetic and has celiac disease. I had never heard of this brand before. They have a lot less carbs and I was hopeful she would enjoy. She loved them. Saying the seeds stayed on and the bagels are very tasty. She would definitely tell others to buy.
Pam
Apr 12th 2018I love O'Dough's bagel thins! This flavor is a great addition to their line. Very flavorful and I love that they are lower carb than most other GF bagels.
Traci
Mar 24th 2018OMG, I found these in Cottonwood Arizona and they are the "Bomb". GF but not loaded with rice flour so much better for my T2 diabetes than the run of the mill GF breads. I love the seeds and crunch. I hope I can find them locally when I get back to Minnesota but if not I now have an account here.