Below are the available bulk discount rates for each individual item when you purchase a certain amount. Price will be updated in cart.
O’Doughs products are stored frozen but have a 18 day ambient shelf life which allows us to ship to you without dry ice. Upon receipt, the product can be refrozen without compromising quality or can be held ambient for approximately 10 days from receipt.
O'Doughs Thins Original Sandwich Buns - 6 pack
O'Doughs White Sandwich Bun offers a delicious gluten-free and vegan-friendly option that combines the soft, airy texture of a traditional white bread with the rustic, chewy quality of a ciabatta bun. Perfect for sandwiches, burgers, or any meal that needs a flavorful, sturdy base, these buns deliver a light, satisfying bite every time.
With its subtle crisp on the outside and tender interior, this bun adds a touch of elegance to any meal. Whether you're layering on fresh veggies, your favorite plant-based patty, or spreads, the O'Doughs White Sandwich Bun holds up beautifully without compromising taste or texture. Free from gluten, dairy, and eggs, this ciabatta-like sandwich bun is a versatile, better-for-you option for anyone following a gluten-free or plant-based diet. It's the perfect combination of soft, chewy, and tasty—ideal for any occasion!
Source of Fiber - Cholesterol Free - Trans Fat Free - Low in SugarThank you! Order received in a timely manner, and everything was as asked for.
OK truthfully, I like all of the O'Doughs products. But, by far I like this the best and I buy it the most. The price is not that bad, because you get 6 pre-sliced sandwich buns and many companies only give you 4. These are DELICIOUS. I've tried probably 20 different GF rolls or buns by different manufacturers and I think I like these probably the best. I bake my own breads and buns, but don't always feel like going to the trouble and O'Doughs is the next best thing, so I'll keep buying. I do like the clean ingredients, plus I'm highly allergic to guar gum and they don't use it. This sandwich bun isn't too thick like some. It's just the right thickness for Hamburgers or Sandwiches and holds up well to hot steamy Breakfast Sandwiches. It has a very slight chewy texture that is just right and a good feel in your mouth. It has a milder taste and isn't bitter, like some buns that contain bitter tasting flours. I've even used it to make Garlic Bread. I highly recommend it.
This product will have you sing and Hallelujah it's that good be warned
Absolute best GF products!
This is my favorite sandwich bread. I’ve actually made French toast with it and it was wonderful.