Introducing the newest addition to the Katz Gluten Free Donut line, the Glazed Donut! This sweet treat will surely help crave anyone's sweet tooth, and you won't even realize that it is gluten-free!
Preparation - For best results, warm the donuts in a microwave before serving. Heat for 25 seconds if frozen, 5 seconds if thawed (heating times may vary). May also be served simply thawed. Enjoy!
Ingredients - Gluten-Free Flour (white rice flour, tapioca starch, corn starch), palm oil, sugar, water, eggs, canola oil, baking powder (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate, corn starch), salt, xanthan gum, sunflower lecithin, agar, natural flavors, calcium carbonate, calcium sulfate
Contains - Eggs, Corn
All Katz products are manufactured in the US in our own certified gluten, dairy and nut-free (tree nuts & peanuts) facility.
Dairy Free | Frozen | Gluten-Free | Kosher | Nut Free | Soy Free