Feel Good Foods Gluten-Free Asian Style Pork Potstickers (FROZEN)
- SKU60788
- UPC/ISBN 899039002006
- Brand Feel Good Foods
- Unit Size 10.75 oz
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- Buy 9 or above and get 10% off
Gluten Free, All Natural, No MSG added, No Preservatives, No Artificial Flavors. 8 Dumplings per package, dipping sauce included. Uncooked.
Shelf life: approx 12 months frozen.
Their Story:
Tryg, the chef at a restaurant where I worked, wondered why I never ate the food he prepared for the staff. I explained that I had celiac disease and had to avoid gluten. The following day, Tryg prepared a meal made entirely from gluten free ingredients; it was delicious! That was our start. Today, now married, Tryg and I have recreated some of my favorites from our own kitchen and I can finally eat with confidence. We hope you enjoy these dishes as much as we do. Tryg’s love for cooking, coupled with my love for GF food inspired us to create Feel Good Foods.
Ingredients - WRAPPER: Sweet rice flour, water, potato starch, rice flour, non-GMO canola oil, salt, xanthan gum, non-GMO corn starch.
FILLING: cabbage, pork, potato starch, water, evaporated cane juice, green onion, garlic, ginger, non-GMO canola oil, sesame seed oil, salt, yeast extract, ground black pepper.
DIPPING SAUCE: organic low sodium wheat free tamari (water, organic soybeans, salt, organic vinegar), sugar, white vinegar, ginger, garlic, ground black pepper.
Contains - Soy
Products are manufactured with safe practices to ensure that they are gluten free. This product is manufactured in a facility that processes foods that contain wheat, tree nuts, peanuts, eggs, shellfish and soy.
Preparation Instructions -
Steam: In a non-stick pan, add 3/4 cup of water and 1 tbsp. of oil and bring to a boil. Place dumplings in pan flat side down. Reduce temperature to medium-high heat. Consistently shake the pan to make sure dumplings don't stick. Dumplings will be steamed approx 10-12 minutes or once most of the water has evaporated.
Pan Fry: Once the steam is complete, leave dumplings in the non-stick pan until the water completely evaporates or until skin becomes golden brown.
DIPPING SAUCE: Leave at room temperature until thawed.
Frozen | Gluten-Free
Nicole
Sep 23rd 2019Really really good! Always nice to keep in the freezer for a quick meal and when I'm missing Asian food.
roxi
Nov 7th 2018These are the best pork dumplings! I pan fry them till they are a little brown … give them a try - you will not be disappointed!
Robert
Oct 24th 2018We absolutely love these dumplings. The pork are the best variety in our opinion. We've tried a variety of other gluten free dumplings and nothing comes close. Hint: We like them a bit on the crispy side, so we use less water and bit more oil.
Rachel
Oct 24th 2018Everything I've tried by Feel Good Foods is absolutely amazing. These were no exception! Perfect for when you're craving Chinese food, also is great with their egg rolls!
Andrea
Aug 8th 2018These were great! Grocery stores near me only carry the chicken ones, but I was really missing the pork dumplings I used to get from Asian take-out joints. I didn't even know there were pork ones, so I was thrilled when I saw them here! They brown up nicely when cooked in a pan, and I microwaved a few an put them in some broth for another take. SO Good!
