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Packed with vibrant garden veggies-from white kidney beans to carrots, leeks, and tomatoes-this soup delivers rustic flavor in every spoonful. A subtle mix of herbs like basil, marjoram, and oregano gives it that home-style charm. Just heat and enjoy!
Ingredients: Water, vegetables (potatoes, white kidney beans, tomatoes, carrots, bean sprouts), tomato paste, sea salt, canola oil, beet sugar, sweet paprika, rice flour, garlic powder, leek, onion, basil, marjoram, oregano, black pepper.