Shelf life: approx. 8 months frozen
Ingredients - Water, whole grain brown rice flour, corn starch, tapioca starch, eggs, corn dextrin, sugar, canola oil, honey, potato flour, baking powder, yeast, rice bran, xanthan gum, salt, vinegar, enzymes (calcium sulfate and enzymes).
Contains - Eggs
All products are made in a dedicated gluten free facility.
42% more weight than the leading gluten free white and whole grain sandwich bread.
All Natural, Excellent source of fiber, soy free, dairy free.
This product is stored frozen in our warehouse and will be shipped to you as a frozen item, with a freezer box and dry ice. Frozen orders can be shipped throughout the US and will be receive a shipping rate in checkout. If you'd like to have this product shipped as a dry product, please click here
Dairy Free | Frozen | Gluten-Free | Soy Free