Shelf life: approx. 8 months frozen
Ingredients - Water, whole grain brown rice flour, corn starch, tapioca starch, whole grain millet flour, whole grain sorghum flour, whole grain teff flour, eggs, corn dextrin, sugar, non-GMO canola oil, potato flour, honey, rice bran, sunflower seeds, sesame seeds, whole grain quinoa, whole grain teff, flax seeds, whole grain millet, whole grain amaranth flour, hemp seeds, baking powder, yeast, xantham gum, salt, vinegar enzymes (calcium sulfate and enzymes).
Contains - Eggs
42% more weight than the leading gluten free white and whole grain sandwich bread.
All Natural, Excellent source of fiber, soy free, dairy free.
This product is stored frozen in our warehouse and will be shipped to you as a frozen item, with a freezer box and dry ice. Frozen orders can be shipped throughout the US and will be receive a shipping rate in checkout. If you'd like to have this product shipped as a dry product, please click here
Dairy Free | Frozen | Gluten-Free | Soy Free