NON-GMO • ALL NATURAL • KOSHER
SHILOH FARMS looks to the fullness of nature’s bounty for products made with only the purest ingredients. Never fake, never artificial - only authentic, wholesome flavor, the way nature intended!
Not only will this versatile grain-free flour help make your favorite baked goods moist & tender, it will imbue them with the many exceptional health benefits of nutrient-dense almonds!
Usage: Almond flour can generally be substituted for up to 25% of the total flour called for in a recipe. Certain recipes & applications may allow for substitution up to 100%.
•Add to baked goods like cakes, muffins, & cookies.
•Make a coating for chicken, fish, or vegetables.
•Use as a binder in burgers, meatloaf, & meatballs.
Visit ShilohFarms.com for ideas & recipes, including our Blueberry Banana Streusel Muffins!
Gluten Free Statement: This product is naturally gluten free and has been packaged on shared equipment as part of a dedicated gluten free rotation. The equipment used is carefully cleaned between rotations, but traces of gluten may remain and we cannot guarantee or certify this item at this time. If gluten free, please use your own discretion in determining whether this product is safe for your consumption.
Shelf Life: 12 months
For optimal shelf life, store in a cool, dry place.
Ingredients - Ground Almonds (steamed & pasteurized)
Product of United States
Gluten-Free | Kosher | Non GMO