We understand how frustrating it is to find safe GF products, after our own son was diagnosed at age two. Since then my wife and I, along with many other relatives on both sides of our family, have been diagnosed giving each of us a firsthand understanding of the “issues” if our food is cross contaminated. Since 1991 we have been active in local and national support groups helping people cope with the frustrations of being on a GF diet.
This involvement created an interest for our son, Forrest, to turn his restrictive diet into a high school FFA Entrepreneur project resulting in the first domestic source of natural and organic oats for all of us on a GF diet.
We go the extra mile so your bowl of oatmeal or treat is SAFE by: Using a stringent set of requirements to grow for us, along with personally walking each field so we have traceability from planting to package:
Testing every truck before entering the mill
Double testing in our lab with monthly sample re-verification by an independent lab
Making sure each bag of oats is from non-GMO seed
Processed in our DEDICATED Gluten Free Mill
Packaged and stored in our DEDICATED Gluten Free warehouse and production facility
Knowing how committed our family-owned company is to your safety, are you comfortable using anything less?
Ingredients - organic whole grain rolled oats
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