Garlic and Herb Cheese Bread
Golden and crisp on the outside and fluffy on the inside, these savory garlic
and cheese bites are the perfect companion for any meal or a delicious snack on
100% gluten-free, grain-free, and all-natural.
At Cassava Breads, we're thinking outside the grain, dedicated to making the
freshest breads that are free from preservatives, made with only real food
ingredients, and are completely grain-free. For that reason, our bread must be
kept refrigerated or frozen.
Cassava, an ancient root also known as Yuca, is the ideal foundation for our
artisanal breads. Naturally gluten-free, grain-free, and Vegan, Cassava flour
naturally highlights the bright, bold, and savory flavors of our Cassava Breads.
We’re dedicated to sourcing only the highest quality ingredients. Our Cassava
starch flour is imported from the Minas region of Brazil and our aged cheeses
are hand-selected for their taste and complement to our artisan recipes.
Ingredients - Cassava Root Flour, Water, Egg, Cheddar (Cultured Milk, Salt, Enzymes), Olive Oil, Milk, Sea Salt, Garlic, Asiago-Parmesan-Romano (Cultured Milk, Salt, Enzymes), Marjoram, Thyme, Rosemary, Savory, Sage, Oregano, Basil, Garlic
Contains - Milk, Egg
Frozen | Gluten-Free | Non GMO | Paleo
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